Chinese Food
All Recipes
Kwai fried pork with celery and carrot
I like tripe. It's healthier to add vegetables
Stir fried broccoli with black fungus
Black fungus tastes crispy and tender. It's light and odorless. It's very good to fry or mix. Today, I fry it with black fungus and broccoli. It's half a millet pepper. It's crisp and appetizing. It's very good.
Milk flavored pumpkin soup baby's supplementary food micro class
Milk flavored pumpkin soup reference age - 8 months + Western-style soup practice these two days holiday. The baby must eat a lot of delicious . On the table eat a little it doesn't matter such pit, will also increase the digestion burden of the... ...
Sweet and sour sirloin (chicken version)
Sweet and sour taste is my baby's favorite as long as there is ketchup. Every time I do this, I don't have enough to learn anything for my baby.
French crispy truffle soup
This French truffle soup comes from the famous work of French chef Paul bogus. It has a golden crust. In addition to the black truffle known as the black diamond , it is also a collection of rare foie gras sauce, golden carrots, delicious chicke... ...
Authentic Sichuan spicy chicken
Fish, shrimp, pork, etc. are indispensable on the table during the holidays. But every new year's day every family has chicken. The most impressive flavor of chicken is mother's cold chicken and dry fried chicken. Every time I make chicken salad... ...
Mashed potato
I didn't want to write this recipe at first. It's too simple. The problem is that my colleagues can't remember the oral statement several times. I've been asked again and again. Just write it briefly
The food that can make baby's eyes bright, improve immunity and brain is it. But you never give it
What we eat is good for our eyes, and what we eat is good for our brains. In fact, many of our misunderstandings about food are a kind of legend brought to you today's seafood. Many people dare not eat it. They are afraid of high cholesterol. Bu... ...
Boiled lard
It's simple. When I was a child, a bowl of white rice with some lard and salt mixed with a fragrance was very good to eat. Now the living standard has been improved and physical labor is no longer involved. The food is more and more exquisite. I... ...
Slippery spine
I haven't cooked this dish for a long time. I seem to forget to go behind the spoon. I can't remember watching these dishes every day. One day, I said I'd like to eat tenderloin. Suddenly, I want to make a smooth tenderloin. I really want to eat. -
Corn calyces with pine kernel
The first trial - sijibao peanut butter. It's really a surprise. It's salty and sweet. It's very smooth. It's full of peanut flavor-
Sweet and sour Lamb Chop
Sheep are auspicious. In ancient times, small and medium-sized Royal chariots were often called sheep chariots, meaning auspiciousness. It is often said that three sheep Kaitai is one of the auspicious words. For example, Yifan Fengpo, Erlong Te... ...
Plain Muffins
Hot muffins are simple. It's delicious with fruit, maple syrup or jam. It's good for breakfast or afternoon tea.
Rice with bacon in casserole
Baobab rice is a traditional specialty in Guangdong. There are shops selling baobab rice everywhere in the streets and alleys. The fragrance will also smell in the alleys. It's simple and convenient to cook rice. It's made of materials. It's als... ...
